FOOD | 魚マサ

[Today's Sashimi]
- Chef's choice sashimi platter
  1980 yen(税込)
  Half portion: 1100 yen (tax included)
  1/10
  Chef's choice sashimi platter
  1980 yen(税込)
  Half portion: 1100 yen (tax included)
- Kensaki squid (Nagasaki)
  980 yen(税込)
  1/10
  Kensaki squid (Nagasaki)
  980 yen(税込)
- Squid with pickled plum paste
  ¥ 680(税込)
  1/10
  Squid with pickled plum paste
  ¥ 680(税込)
[Today's Grilled Dish]
- Salt-grilled Spanish mackerel
  ¥ 780(税込)
  1/10
  Salt-grilled Spanish mackerel
  ¥ 780(税込)
- Grilled young chicken with salt
  880 yen(税込)
  1/10
  Grilled young chicken with salt
  880 yen(税込)
- Grilled swordtip squid with salt
  ¥ 780(税込)
  1/10
  Grilled swordtip squid with salt
  ¥ 780(税込)
[Today's Fried Food]
- Sardine Fry
  ¥ 780(税込)
  1/10
  Sardine Fry
  ¥ 780(税込)
- Sardine tempura
  ¥ 780(税込)
  1/10
  Sardine tempura
  ¥ 780(税込)
- Deep-fried sardine fish balls
  ¥ 680(税込)
  1/10
  Deep-fried sardine fish balls
  ¥ 680(税込)
- Assorted vegetable tempura
  880 yen(税込)
  1/10
  Assorted vegetable tempura
  880 yen(税込)
- Template
  ¥ 750(税込)
  1/10
  Template
  ¥ 750(税込)
- Chicken Ham
  ¥ 680(税込)
  1/10
  Chicken Ham
  ¥ 680(税込)
- Simmered sardines
  ¥ 680(税込)
  1/10
  Simmered sardines
  ¥ 680(税込)
- Simmered squid and daikon radish
  ¥ 680(税込)
  1/10
  Simmered squid and daikon radish
  ¥ 680(税込)
[Today's Pasta]
- Seafood oil pasta
  1400 yen(税込)
  1/10
  Seafood oil pasta
  1400 yen(税込)
[Other Menu Items]
- potato salad
  ¥ 420(税込)
  1/10
  potato salad
  ¥ 420(税込)
- Pickled young ginger in sweet vinegar
  ¥ 520(税込)
  1/10
  Pickled young ginger in sweet vinegar
  ¥ 520(税込)
- Dashimaki egg
  ¥ 750(税込)
  1/10
  Dashimaki egg
  ¥ 750(税込)
- Blanched Japanese mustard spinach
  ¥ 420(税込)
  1/10
  Blanched Japanese mustard spinach
  ¥ 420(税込)
- Mozuku seaweed salad with vinegar dressing
  450 yen(税込)
  1/10
  Mozuku seaweed salad with vinegar dressing
  450 yen(税込)
- Chinese-style cucumber salad
  ¥ 420(税込)
  1/10
  Chinese-style cucumber salad
  ¥ 420(税込)
- Simmered hijiki seaweed
  ¥ 420(税込)
  1/10
  Simmered hijiki seaweed
  ¥ 420(税込)
- Grilled eggplant
  480 yen(税込)
  1/10
  Grilled eggplant
  480 yen(税込)
- Dried sardine pizza
  ¥ 680(税込)
  1/10
  Dried sardine pizza
  ¥ 680(税込)
- Today's rice cooked in an earthenware pot
  1100 yen(税込)
  *Please allow some time.* The photo is for illustrative purposes only.
  1/10
  Today's rice cooked in an earthenware pot
  1100 yen(税込)
  *Please allow some time.* The photo is for illustrative purposes only.
- Cold curry udon
  880 yen(税込)
  1/10
  Cold curry udon
  880 yen(税込)
- Kamatama Udon
  ¥ 780(税込)
  1/10
  Kamatama Udon
  ¥ 780(税込)
- Curry udon
  880 yen(税込)
  1/10
  Curry udon
  880 yen(税込)
- Fried rice
  ¥ 680(税込)
  1/10
  Fried rice
  ¥ 680(税込)

備考

※ The menu is an example.This may change from day to day, so please use the above information as a guide only.

[Today's Sashimi]

Chef's choice sashimi platter

Kensaki squid (Nagasaki)

Squid with pickled plum paste

[Today's Grilled Dish]

Salt-grilled Spanish mackerel

Grilled young chicken with salt

Grilled swordtip squid with salt

[Today's Fried Food]

Sardine Fry

Sardine tempura

Deep-fried sardine fish balls

Assorted vegetable tempura

Template

Chicken Ham

Simmered sardines

Simmered squid and daikon radish

[Today's Pasta]

Seafood oil pasta

[Other Menu Items]

potato salad

Pickled young ginger in sweet vinegar

Dashimaki egg

Blanched Japanese mustard spinach

Mozuku seaweed salad with vinegar dressing

Chinese-style cucumber salad

Simmered hijiki seaweed

Grilled eggplant

Dried sardine pizza

Today's rice cooked in an earthenware pot

Cold curry udon

Kamatama Udon

Curry udon

Fried rice

備考